Comments on: Cuban Mojo Chicken Thighs

By: Pat Wimmer

Pat Wimmer — Thu, 08 Aug 2024 16:59:28 +0000

I can hardly wait to make this for my neighborhood bash! In your opening remarks before the actual recipe (in Step 2), you state to toss the chicken with the remaining 2 tsp of Kosher salt & add remaining marinade. The recipe only states one tsp Kosher. Did I miss something? There is nothing about extra salt in the recipe directions. TIA!

By: Gaby Dalkin

Gaby Dalkin — Sun, 28 Jul 2024 14:12:41 +0000

In reply to Jen.

I love to serve it with rice and some black beans and a mango salsa!

By: Jen

Jen — Sun, 28 Jul 2024 02:21:39 +0000

I think I'm going to add this to my meal plan this week! What would you recommend serving with this?

By: Gaby Dalkin

Gaby Dalkin — Tue, 23 Jul 2024 02:47:36 +0000

In reply to Heather.

honestly, either works!

By: Heather

Heather — Mon, 22 Jul 2024 20:54:22 +0000

Adding this to our meal plan! Do you use OJ from a jug or freshly squeezed juice?

By: Trish

Trish — Mon, 20 May 2024 00:28:54 +0000

My husband said this was the best damn chicken I’ve ever made and my picky three year old agreed! This is now a staple in our rotation. Thank you!!

By: Gaby Dalkin

Gaby Dalkin — Thu, 16 May 2024 05:23:17 +0000

In reply to Susan.

so happy to hear it!!!

By: Susan

Susan — Thu, 16 May 2024 00:49:53 +0000

This was delicious!

By: Heather

Heather — Thu, 07 Mar 2024 22:17:30 +0000

Crowd pleaser!!

By: Sarah

Sarah — Tue, 27 Feb 2024 15:27:56 +0000

I keep coming back to this recipe! It's perfect for busy weeknights with rice and a pot of beans. I love that I can prep the marinade in advance and it makes for the most incredible leftovers.

By: Beata Burton

Beata Burton — Sat, 26 Aug 2023 20:06:25 +0000

this is my 3rd plus time I made this recipe, and everyone loves it! Most of my dishes I made is your recipes. You are a 5 star chef. thank you Gaby.